Guanzhong Style Garden integrates dining and accommodation, Guanzhong Style characteristic houses, various themes are distinctive, and a good place to experience the taste of Shaanxi Guanzhong characteristics! It covers an area of more than 200 acres, the place is very large, various large-scale activities, the largest eating place for the wind, a mouthful of incense, stone pot jelly, stirring fish, brewing skin, see the wind and eliminate basically Guanzhong famous local snacks one stop to taste!

GUAN ZHONG FENG QING YUAN JUN YUE LOU

Guanzhong Style Garden is not far from Famen Temple, and is a comprehensive service center integrating catering, accommodation and exhibitions. The snack package here should include at least 12 dishes: rice skin, glazed noodles, jelly, vinegar powder, pea paste, oil cake, twist, deer cake, dumpling noodles, honey dumplings, bean curd, glutinous rice, pot helmet... I didn&#39;t finish eating it. The first time I ate the vinegar powder, it was sour and very appetizing; The correct way to eat pea paste is to put twist and chop into it. It is said that there are many people and Qin-Qin performances.

The General&#39;s Mansion was built in the ancient town of Fufeng County. Fufeng has famous military experts, historians, and literary artists, and is the general of Ma Aid in the East Han Dynasty (after Ma Teng, Ma Chao, Ma Junyi); the famous general of the East Han Dynasty, Ban Gu, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class, the younger class General Geng Bing of the Eastern Han Dynasty; Ma Rong, a Confucian scholar, famous economic scientist and literaryist; Ma Chao, one of the Admiral Generals of the Three Kingdoms of Han and Wuhus (son of Ma Teng); Ma Jun, a mechanical inventor of the Three Kingdoms; Ma Ping ( descendants of Ma Aid) of the Tang Dynasty.

As always, there is basically no thunder thing. The only thing is that there are many people waiting in line, but because it is eating noodles, the speed is still quite fast. Basically, you can find a seat before serving, just to put together a table. The pork liver noodles in red soup are delicious! Dry crab yellow noodles are better! The soup is also very fresh! Basically, the class will come to eat once in two days.

The dumpling noodles are most famous for Baoji Busan and Baoji Fufeng, especially Bushan Buzi noodles are the most prominent representative of dumpling noodles, and in Guanzhong and other areas of eastern Shanghai, dumpling noodles are also more common. The characteristics of Lushan dumpling noodles are hot and sour, and the way of supporting the wind dumpling noodles is often made into a mouthful of fragrance, generally does not contain peppers, and the two have obvious differences.

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Only this one is the old taste. He has been from snacks to big. I can see at a glance that the boss is attentive. Take a closer look at the delicate work of floating onion knife, and you can&#39;t do it without your heart. Lushan noodles pay attention to acid, spicy, fragrant, fried, thin, thin, strong, light. A perfect match for a hot and sour braised pork. Honey sugar dumplings and rice rice combine.

关中风情园集餐饮住宿一体，关中风情特色民居，各种主题鲜明，体验陕西味道关中特色的好地方！占地二百余亩，地方很大，各种大型活动，扶风最大的吃饭场所，一口香、石锅凉粉、搅团漏鱼、酿皮子、见风消基本上关中有名的地方小吃一站式尝遍！

【口味】当地特色【环境】独具风格【服务】还行吧

[Taste] Local characteristics [Environment] Unique style [Service] Okay

环境相对于周边饭馆来说真不错，大小包间装修的挺好，挺温馨。放在十年前算是比较高档的了。菜品从卖相到口感不能再普通了，个别海鲜食材不新鲜，给人感觉这地方更适合坐着喝茶聊天，吃饭嘛还是不太推荐。服务员水平良莠不齐，服务意识欠缺。

The environment is really good compared to the surrounding restaurants, the size of the private room is very good, very warm. It was relatively high-end ten years ago. The dishes can no longer be ordinary from the appearance to the taste. Some seafood ingredients are not fresh. It feels that this place is more suitable for sitting and drinking tea and chatting. It is still not recommended to eat. The level of waiters is uneven and the service awareness is lacking.

GUAN ZHONG FENG QING YUAN JUN YUE LOU

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